Farm Food Family is a series of events and communication methods that create one strong family identity through food and its processes.
How can we use Achterhoek’s ingredients and their processes to connect the farmers, and ultimately connect the farmers to visitors?
The challenge was to research, design, and develop a value proposition to CONNECT farmers, growers, locals, and visitors and EXALT THE RICHNESS of the Achterhoek region in terms of LOCAL FOOD and DRINKS PRODUCTION.
Internship – Katja Gruijters Food Design Studio.
Co interns – Augusta Montt, Maria Ruiz.
